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Mini Pumpkin Pecan Cakes with Orange Glaze
5 from 7 reviews Mini Pumpkin Pecan Cakes with Orange Glaze is the perfect fall dessert that also doubles as a glorious morning breakfast. One of the great things about these mini cakes is that they...
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Cherry Pumpkin Scones with Blood Orange Maple Glaze
5 from 8 reviews Cherry Pumpkin Scones is a fall-inspired pastry recipe, perfect to eat as a breakfast, snack or for an afternoon tea. These scones are slightly crumbly, and still soft with a crunchy...
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Easy Grain-Free Granola with Nuts, Seeds & Coconut
5 from 12 reviews Easy Grain-free Granola is a 30 minute recipe inspired by using only ingredients that are already in my pantry, so I don't have to go to the store. The five categories of pantry...
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Easy Shakshuka recipe with Lamb Meatballs & Fig Salami
5 from 4 reviews This Easy Shakshuka is the perfect meal to eat for breakfast, lunch, or even dinner with a slice of crusty bread to dip into the spicy tomato and roasted red pepper sauce. The egg(s)...
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Pumpkin Cream Cheese Muffins | Starbucks Copycat
5 from 12 reviews This Pumpkin Cream Cheese Muffins, a Starbucks copycat recipe, are even better than the originals (in our opinion)! I’m sure you’ve seen these before; pumpkin muffins are as popular...
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Pumpkin Bread with Brown Butter, Hazelnuts & Dates
5 from 6 reviews This Pumpkin Bread is nutty and heartwarming, moist and fluffy. Exemplifying the season’s spirit, this Fall bread recipe will surely satisfy your baking fever that takes over as soon...
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Pumpkin Rice Pudding Recipe with Coconut Milk
5 from 8 reviews Pumpkin Rice Pudding is my to-go dessert or breakfast that I like to make during the Fall. We take the classic Dominican rice pudding recipe, “Arroz con Leche”, and step it up a...
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Sourdough Banana Chocolate Chip Muffins
5 from 3 reviews Banana Chocolate Chip Sourdough Muffins are not your regular muffins. For this recipe, you’re using a winning combination of sourdough starter discard, chocolate chips, and some...
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Chocolate Oatmeal with Honey & Hazelnut | Healthy Breakfast
5 from 5 reviews Chocolate Oatmeal is a fantastic breakfast to start the day on the right foot. This homemade oatmeal is made with just a handful of ingredients; you’ll end up with one good morning...
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Sourdough Scones with Brown Butter Maple Glaze | Sourdough Discard Recipe
5 from 5 reviews Sourdough Scones is an easy sourdough discard recipe for buttery scones with nuts, dried fruits, and a sweet maple brown butter glaze. They take less than 35 minutes to make and are...
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Almond Sourdough Muffin Recipe with Raisins & Orange Zest
5 from 6 reviews This almond sourdough muffin recipe is the perfect breakfast recipe for your sourdough starter or sourdough discard. These muffins are flavored with vanilla, almond, and orange,...
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Sourdough Banana Bread | Sourdough Discard Recipes
5 from 5 reviews Sourdough Banana Bread is the perfect version of the traditional bake. This is a fantastic sourdough discard recipe as well, and it has all the flavors of autumn we love. Whole wheat...
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Pumpkin Cinnamon Rolls with Maple Cream Cheese Icing
5 from 14 reviews Pumpkin Cinnamon Rolls are the next big thing. We're talking about cinnamon rolls, a comforting breakfast icon, under a seasonal light with all the fall spices we love. Soft pumpkin...
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Spiced Pumpkin Pancakes with Vermont Maple Syrup
5 from 14 reviews Spiced Pumpkin Pancakes with Vermont Maple Syrup is easy and quick. Just add all the ingredients in an bowl, including my special Pumpkin Spice Pancake Mix, and combine everything...
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Sourdough Cinnamon Rolls | Sourdough Discard Recipe
4.4 from 7 reviews Sourdough cinnamon rolls are an artisan version of the ever-popular baking treat, but they’re easier and more fun to make than regular rolls; they’re simply better! Learn how to...
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Healthy Pumpkin Overnight Oat Recipe [Vegan]
5 from 5 reviews This Pumpkin Overnight Oats recipe is the ultimate go-to breakfast for the fall and winter seasons. Creamy, hearty and oh so delicious, this meal will provide you with everything you...
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